Cleveland Commons

Cleveland

Sunday, September 24
  • Brunch Served from 10:00 am - 1:30 pm
  • Dinner 5:00 pm - 7:00 pm
  • Late Night 7:00 pm - 8:00 pm
  • Espresso 8:00 am - 8:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 9:30 am
  • Brunch     Sat-Sun, 10:00 am - 1:30 pm
  • Lunch     Mon-Fri, 11:30 am - 1:30 pm
  • Dinner     Mon-Sun, 5:00 pm - 7:00 pm
  • Late Night     Mon-Sun, 7:00 pm - 8:00 pm
  • Espresso     Mon-Fri, 8:00 am - 8:00 pm
  • Espresso     Sat-Sun, 8:00 am - 8:00 pm

Espresso

Espresso Oven Sandwiches

  • reg.5.19
Avocado hummus, sumac, Hayshaker Farm heirloom tomato, wild arugula
  • reg.4.99
Cage-free egg, spinach, swiss cheese
  • reg.5.19
Rotisserie turkey, cage free egg, spinach, swiss cheese
  • reg.3.39
English muffin, American cheese, cage-free egg
  • reg.3.79
English muffin, Pure Country pork sausage, cage, American cheese, cage-free egg

Brunch

Global

  • reg.7.89
Choice of lentil picadillo (VG), cage-free egg scramble (V) Pure Country Pork bacon, breakfast sausage or vegan black bean patty, house fried potatoes
  • reg.8.39
Choice of house potatoes, frijoles, red rice | baby spinach, roasted tomato salsa, salsa verde
  • reg.8.39
Choice of flour tortilla burrito or bowl | cage-free eggs, house potatoes, frijoles, red rice | baby spinach, roasted tomato salsa, salsa verde, crema

Rotisserie

  • reg.5.29
Assorted yogurts, fresh berries, agave granola
  • reg.4.19
Fresh berries, chocolate chips, whipped cream, maple syrup, blueberry compote, apricot raspberry compote

Dinner

Grill

  • reg.8.39
House-made black bean patties, toasted sesame slider bun, house-made pickles, chipotle ketchup
  • reg.8.39
Sorghum and rice tempura fried cauliflower, toasted sesame slider bun, house-made Frog Hollow Farm pickles, vegan aquafaba ranch
  • reg.8.39
Pure Country Beef patties, toasted sesame slider buns, house-made Frog Hollow Farm pickles, caper aioli
  • reg.8.39
Citrus brined chicken, toasted slider bun, house-made Frog Hollow Farm pickles, cucumber
ranch
  • reg.8.39
Citrus brined buttermilk fried chicken, Frank’s hot sauce, toasted slider bun, house-made Frog Hollow Farm pickles, cucumber ranch
  • reg.4.99
Thick-cut white bread, American cheese, salted butter
  • reg.2.59
Choice of hand cut twice cooked Norkotah potatoes or sweet potato fries, sea salt
  • reg.2.59
Shaved Hayshaker Farm heirloom eggplant, heirloom squash, Castoldi's Farm Walla Walla sweet onion, and baby kale
  • reg.2.59
Shaved Hayshaker Farm golden beets, heirloom radishes, rainbow carrots, toasted cumin, dill, preserved citrus vinaigrette

Global

  • reg.8.39
Corn truffles sautéed with onions, peppers, summer squash | served with frijoles, Spanish style rice, avocado salsa, salsa roja
  • reg.8.39
Chipotle braised chicken, frijoles, Spanish style rice, avocado salsa, chipotle crema, salsa roja

Rotisserie

  • reg.4.09
Avocado salsa, roasted corn and sweet pepper relish
  • reg.4.09
Red miso, edamame, scallions
  • reg.4.59
Mojo rojo, micro herbs
  • reg.5.59
Preserved citrus vinaigrette, micro greens
  • reg.2.59

Noodles

  • reg.9.49
House-made seitan, potato, carrots, onion, Japanese curry sauce, Calrose rice, scallions
SIDES: Napa Cabbage Slaw - Napa, daikon, carrots, scallion, wasabi vinaigrette
  • reg.9.49
Chicken, potato, carrots, onion, Japanese curry sauce, Calrose rice, scallions
SIDES: Napa Cabbage Slaw – Napa, daikon, carrots, scallion, wasabi vinaigrette

Stay Fresh

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Eat Right — For You

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Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team

Instagram

This cooler weather is even better with a bowl of our Garlic Mushroom noodles. Come try them tonight at the noodles station.

📷: @km.foodphotos
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Have you tried this week’s sushi menu featuring Hamachi Nigiri and Anthony’s Rainbow Roll? Come and enjoy them today at lunch! ...

Have you had a chance to try one of Derek’s many kimchis? Derek has been with Bon Appetit since the fall of 2018 and worked his way up from janitor to running his own station. Be sure to stop by tonight and try his spicy curry fried tofu or chicken with a side of vegan kimchi!

📷: @km.foodphotos
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With the weather finally getting cooler outside, come by and grab a bowl of our San Marzano tomato bisque. ...

It's starting to feel like fall outside! Come and try our pumpkin spice latte and pair it with a sugar cookie or pumpkin bread from our bakery.

📷: @km.foodphotos
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