Trash Talk- Re-Purposing Leftovers and Reducing Waste

Do leftovers languish in your fridge? Not sure what to do with that wilting lettuce or half can of beans? Ever wondered what food waste has to do with climate change?

Please join Maggie Kraft, a fellow Bon Appétit Management Company, and Whitman Chef Nimal, for a waste demo, and discussion about food waste and sustainability. Attendees will be entered to win a copy of the Waste Free Kitchen Handbook by Dana Gunders