Cleveland Commons

Cleveland

View/Print Weekly Menu

Weekly Schedule

Breakfast Mon-Fri, 7:30 am - 9:30 am
Brunch Sat-Sun, 10:00 am - 1:30 pm
Lunch Mon-Fri, 11:30 am - 1:30 pm
Dinner Mon-Sun, 5:00 pm - 7:00 pm
Late Night Mon-Sun, 7:00 pm - 8:00 pm
Espresso Mon-Fri, 7:00 am - 8:00 pm
Espresso Sat-Sun, 8:00 am - 8:00 pm

Espresso

Espresso Oven

reg.5.39

Avocado hummus, Frog Hollow Farm heirloom tomato, Walla Walla Sweet Candy Onions, baby spinach

reg.5.39

Wilcox Family Farm cage-free egg, spinach, American cheese

reg.5.39

Wilcox Family Farm cage-free egg, cheddar cheese

reg.5.99

Pure Country pork sausage, Wilcox Family Farm cage-free egg, American cheese

reg.5.99

Wilcox Family Farm cage-free egg, Pure Country Pork bacon, cheddar cheese

reg.5.99

American cheese, cheddar cheese, garlic aioli, Wheatland Bakery crispy bread

reg.8.49

Frijoles, Frog Hollow Farm heirloom tomato, Walla Walla Sweet Candy Onions, avocado, house-pickled peppers, Wheatland Bakery bolillos

reg.8.49

Citrus-brined grilled chicken, blue cheese aioli, Frank's hot sauce, demi baguette

reg.8.99

Pepperoni, capicola, Pure Country Pork ham, pesto mayonnaise, pickled sweet peppers, provolone cheese, telera roll

Espresso Oven

10 cal.

15 cal.

20 cal.

reg.0.75

15 cal.

reg.0.75

50 cal.

reg.0.75

120 cal.

reg.0.75

70 cal.

reg.0.75

70 cal.

reg.0.75

80 cal.

reg.0.75

50 cal.

reg.0.75

70 cal.

reg.0.75

90 cal.

reg.0.75

80 cal.

12 fl oz2.50
16 fl oz2.50
8 fl oz2.50

0 cal.

reg.2.50

0 cal.

12 fl oz1.25
16 fl oz1.25
8 fl oz1.25

0 cal.

12 fl oz1.75
16 fl oz2.00

0 cal.

8 fl oz2.75
12 fl oz3.00
16 fl oz3.25

250 cal.

reg.3.50

served with whole milk unless otherwise specified

60 cal.

8 fl oz3.50
12 fl oz3.75
16 fl oz4.00

served with whole milk unless otherwise specified

60 cal.

8 fl oz4.00
16 fl oz4.50
12 fl oz4.25

served with whole milk unless otherwise specified

190 cal.

12 fl oz3.50
8 fl oz3.25
16 fl oz3.75

served with whole milk unless otherwise specified

0 cal.

Espresso Bakery and Smoothies

reg.4.99

700 cal.

reg.4.99

280 cal.

reg.4.99

690 cal.

reg.4.99

320 cal.

reg.1.49

500 cal.

reg.1.99

620 cal.

reg.3.49

100 cal.

reg.2.49

90 cal.

reg.0.00

120 cal.

Breakfast

Espresso Oven

reg.5.39

Avocado hummus, Frog Hollow Farm heirloom tomato, Walla Walla Sweet Candy Onions, baby spinach

reg.5.39

Wilcox Family Farm cage-free egg, spinach, American cheese

reg.5.39

Wilcox Family Farm cage-free egg, cheddar cheese

reg.5.99

Pure Country pork sausage, Wilcox Family Farm cage-free egg, American cheese

reg.5.99

Wilcox Family Farm cage-free egg, Pure Country Pork bacon, cheddar cheese

Breakfast

reg.5.49

Blueberries, acai, banana, house-made agave granola, chia seeds

reg.5.49

Assorted yogurts, fresh berries, agave granola

reg.8.09

Choice of lentil & spinach scramble (VG), Wilcox Family Farm cage-free egg & cheddar scramble (V), or plain Wilcox Family Farm scrambled eggs (V), Pure Country Pork bacon or pork breakfast sausages, or Impossible sausage patties (VG)

SIDES: Roasted O'Brien Potatoes

reg.5.49

Wilcox Family Farm cage-free egg, pepperjack cheese, sweet onions, sweet peppers, Yukon gold potatoes

reg.2.99

Brown sugar, raisins

Breakfast

reg.4.99

340 cal.

reg.4.99

360 cal.

reg.4.99

400 cal.

20 cal.

100 cal.

140 cal.

30 cal.

25 cal.

120 cal.

30 cal.

80 cal.

190 cal.

80 cal.

200 cal.

190 cal.

170 cal.

270 cal.

180 cal.

130 cal.

Lunch

Espresso Oven

reg.5.99

American cheese, cheddar cheese, garlic aioli, Wheatland Bakery crispy bread

reg.8.49

Frijoles, Frog Hollow Farm heirloom tomato, Walla Walla Sweet Candy Onions, avocado, house-pickled peppers, Wheatland Bakery bolillos

reg.8.49

Citrus-brined grilled chicken, blue cheese aioli, Frank's hot sauce, demi baguette

reg.8.99

Pepperoni, capicola, Pure Country Pork ham, pesto mayonnaise, pickled sweet peppers, provolone cheese, telera roll

Grill

reg.8.29

Black bean patty, toasted sesame bun

reg.8.29

Pure Country Farm beef, toasted sesame bun

reg.8.59

Pure Country Farm beef, American cheese, toasted sesame bun

reg.8.99

Pure Country Farm beef, Pure Country Farm bacon, American cheese, toasted sesame bun

reg.8.59

Citrus-brined grilled chicken, pineapple, house-made teriyaki sauce, toasted sesame bun

reg.8.59

Made Without Gluten panko-breaded fried cod, heirloom tomatoes, lettuce, tartar sauce, toasted sesame bun

reg.4.99

Turkey hot dog, toasted sesame bun

reg.2.59

Sea Salt

Vegan Mayonnaise
Horseradish Fry Sauce
Tartar Sauce
Caper Aioli
Cucumber Aioli
Sliced Walla Walla Sweet Candy Onions
House-made Hayshaker Farm pickles
Lettuce
Frog Hollow Farm heirloom tomatoes

Comfort

reg.8.29

SIDES: Coleslaw, Potato Salad

The Oven

reg.6.99

Penne pasta, basil pomodoro, mushrooms, Hayshaker Farm summer squash, cauliflower, Castoldi Farm sweet onion, Frog Hollow Farm sweet peppers, baby spinach, mozzarella cheese | Made without gluten available

reg.6.99

Grilled chicken, penne pasta, basil pomodoro, Hayshaker Farm summer squash, cauliflower, Castoldi Farm sweet onion, Frog Hollow Farm sweet peppers, spinach, mozzarella cheese | Made without gluten available

reg.2.59

Pickled red onions, croutons, parmesan, Judy's buttermilk ranch dressing

Pizza

reg.2.69

Walla Walla Cheese Company mozzarella and provolone cheeses, basil pomodoro sauce, Shepherd's Grain hand-tossed crust

reg.2.79

Pepperoni, Walla Walla Cheese Company mozzarella cheese, basil pomodoro sauce, Shepherd's Grain hand-tossed crust

reg.2.89

Fried citrus-brined chicken, red onions, Frog Hollow Farm sweet peppers, spicy buffalo sauce, ranch, basil pomodoro, Walla Walla Cheese Co. mozzarella, Shepherd's Grain Flour hand-tossed crust

reg.1.49

Garlic aioli, Walla Walla Cheese Company mozzarella cheese, garlic, parmesan cheese, house-made focaccia

reg.5.59

Choice of cheese, pepperoni, or daily special on pizza crust made without gluten-containing ingredients

Global

reg.9.89 | 4.79 | 2.59

Twice-cooked tofu, Frog Hollow Farm zucchini, sweet peppers, onion, garlic, orange-ginger sauce

SIDES: Calrose Rice , Napa Cabbage Slaw

reg.9.89 | 4.79 | 2.59

Crispy chicken, Frog Hollow Farm zucchini, sweet peppers, onion, garlic, orange-ginger sauce

SIDES: Calrose Rice , Napa Cabbage Slaw

reg.2.59

reg.2.59

Ginger dressing

Soup

reg.3.49

Chickpeas, tomato, carrot, onion, celery, zucchini, yellow squash, garlic, kale, oregano, basil

reg.3.49

Citrus-brined chicken, carrot, onion, celery, garlic, rosemary, sage, thyme

Rotisserie

reg.2.59

reg.4.29

Avocado salsa, cilantro

reg.4.79

Halal beef, Halal lamb, onion, 7 spice mix, lemon garlic yogurt sauce, parsley harissa aioli

reg.5.79

Hayshaker Farm Bing cherry mostarda

reg.2.59

Sushi

reg.1.89

Crab, avocado, cucumber, toasted sesame

reg.1.89

Ahi tuna, sesame oil, sriracha, cucumber, scallions

reg.1.79

Avocado, Frog Hollow Farm cucumber, toasted sesame

reg.1.89

Miso, cream cheese, sweet tamari grilled eel, cucumber, nori, toasted sesame

reg.1.49

Noodles

reg.9.89

Spicy coconut and yellow split pea curry, basmati rice, curry leaves, toasted mustard seeds, fried garlic and chilies, fried onions

reg.9.89

Fish sauce, slow-cooked brisket, bok choy, Hayshaker Farm heirloom radish, shaved onion, beef broth, rice noodles, Thai basil, cilantro

reg.9.89

Lemongrass chicken pot stickers, baby bok choy, shaved onion, corn, roasted garlic chicken broth, scallions

Deli

30 cal.

0 cal.

90 cal.

60 cal.

0 cal.

5 cal.

0 cal.

45 cal.

5 cal.

0 cal.

140 cal.

170 cal.

150 cal.

160 cal.

reg.0.00

170 cal.

110 cal.

100 cal.

110 cal.

Sushi

460 cal.

430 cal.

10 cal.

0 cal.

5 cal.

10 cal.

Salads

0 cal.

10 cal.

5 cal.

10 cal.

5 cal.

0 cal.

5 cal.

10 cal.

5 cal.

0 cal.

5 cal.

15 cal.

10 cal.

20 cal.

50 cal.

100 cal.

110 cal.

30 cal.

20 cal.

30 cal.

20 cal.

1/4 cup

90 cal.

170 cal.

110 cal.

0 cal.

80 cal.

70 cal.

50 cal.

70 cal.

35 cal.

60 cal.

Grill

reg.2.49

70 cal.

reg.2.29

110 cal.

30 cal.

60 cal.

0 cal.

90 cal.

310 cal.

160 cal.

150 cal.

30 cal.

80 cal.

50 cal.

Dinner

Grill

reg.8.29

Black bean patty, toasted sesame bun

reg.8.29

Pure Country Farm beef, toasted sesame bun

reg.8.59

Pure Country Farm beef, American cheese, toasted sesame bun

reg.8.99

Pure Country Farm beef, Pure Country Farm bacon, American cheese, toasted sesame bun

reg.8.59

Citrus-brined grilled chicken, pineapple, house-made teriyaki sauce, toasted sesame bun

reg.8.59

Made Without Gluten panko-breaded fried cod, heirloom tomatoes, lettuce, tartar sauce, toasted sesame bun

reg.4.99

Turkey hot dog, toasted sesame bun

reg.2.59

Sea Salt

reg.2.59

Vegan Mayonnaise
Horseradish Fry Sauce
Tartar Sauce
Caper Aioli
Cucumber Aioli
Sliced Walla Walla Sweet Candy Onions
House-made Hayshaker Farm pickles
Lettuce
Frog Hollow Farm heirloom tomatoes

Comfort

reg.8.99

Baked tofu, carrots, onions, celery, peas, garlic, ginger, tamari, scallions

SIDES: Egg Rolls

reg.8.99

Grilled chicken, carrot, onion, celery, peas, garlic, ginger, tamari, rice, Wilcox Family Farm cage-free egg, scallions

SIDES: Egg Rolls , Wilted Hayshaker Farm Kale & Green Beans

reg.2.59

Sweet chili dipping sauce

The Oven

reg.6.99

reg.6.99

reg.2.59

Pickled red onions, croutons, parmesan, Judy's buttermilk ranch dressing

Pizza

reg.2.69

Walla Walla Cheese Company mozzarella and provolone cheeses, basil pomodoro sauce, Shepherd's Grain hand-tossed crust

reg.2.79

Pepperoni, Walla Walla Cheese Company mozzarella cheese, basil pomodoro sauce, Shepherd's Grain hand-tossed crust

reg.2.89

Fried citrus-brined chicken, red onions, Frog Hollow Farm sweet peppers, spicy buffalo sauce, ranch, basil pomodoro, Walla Walla Cheese Co. mozzarella, Shepherd's Grain Flour hand-tossed crust

reg.1.49

Garlic aioli, Walla Walla Cheese Company mozzarella cheese, garlic, parmesan cheese, house-made focaccia

reg.5.59

Choice of cheese, pepperoni, or daily special on pizza crust made without gluten-containing ingredients

Global

reg.9.89 | 4.79 | 2.59

Twice-cooked tofu, Frog Hollow Farm zucchini, sweet peppers, onion, garlic, orange-ginger sauce

SIDES: Calrose Rice , Napa Cabbage Slaw

reg.9.89 | 4.79 | 2.59

Crispy chicken, Frog Hollow Farm zucchini, sweet peppers, onion, garlic, orange-ginger sauce

SIDES: Calrose Rice , Napa Cabbage Slaw

reg.2.59

reg.2.59

Ginger dressing

Soup

reg.3.49

Chickpeas, tomato, carrot, onion, celery, zucchini, yellow squash, garlic, kale, oregano, basil

reg.3.49

Citrus-brined chicken, carrot, onion, celery, garlic, rosemary, sage, thyme

Rotisserie

reg.2.59

reg.4.29

Avocado salsa, cilantro

reg.4.79

Halal beef, Halal lamb, onion, 7 spice mix, lemon garlic yogurt sauce, parsley harissa aioli

reg.5.79

Hayshaker Farm Bing cherry mostarda

reg.2.59

Night Market

reg.8.99

reg.8.99

Noodles

reg.9.89

Spicy coconut and yellow split pea curry, basmati rice, curry leaves, toasted mustard seeds, fried garlic and chilies, fried onions

reg.9.89

Fish sauce, slow-cooked brisket, bok choy, Hayshaker Farm heirloom radish, shaved onion, beef broth, rice noodles, Thai basil, cilantro

reg.9.89

Lemongrass chicken pot stickers, baby bok choy, shaved onion, corn, roasted garlic chicken broth, scallions

Deli

30 cal.

0 cal.

90 cal.

60 cal.

0 cal.

5 cal.

0 cal.

45 cal.

5 cal.

0 cal.

110 cal.

100 cal.

110 cal.

Sushi

460 cal.

430 cal.

10 cal.

0 cal.

5 cal.

10 cal.

Salads

0 cal.

10 cal.

5 cal.

10 cal.

5 cal.

0 cal.

5 cal.

10 cal.

5 cal.

0 cal.

5 cal.

15 cal.

10 cal.

20 cal.

50 cal.

100 cal.

110 cal.

30 cal.

20 cal.

30 cal.

20 cal.

1/4 cup

90 cal.

170 cal.

110 cal.

0 cal.

80 cal.

70 cal.

50 cal.

70 cal.

35 cal.

60 cal.

Grill

reg.2.49

70 cal.

30 cal.

60 cal.

0 cal.

90 cal.

310 cal.

160 cal.

150 cal.

30 cal.

80 cal.

50 cal.

Late Night

Grill

reg.8.29

Black bean patty, toasted sesame bun

reg.8.29

Pure Country Farm beef, toasted sesame bun

reg.8.59

Pure Country Farm beef, American cheese, toasted sesame bun

reg.8.99

Pure Country Farm beef, Pure Country Farm bacon, American cheese, toasted sesame bun

reg.8.59

Citrus-brined grilled chicken, pineapple, house-made teriyaki sauce, toasted sesame bun

reg.8.59

Made Without Gluten panko-breaded fried cod, heirloom tomatoes, lettuce, tartar sauce, toasted sesame bun

reg.4.99

Turkey hot dog, toasted sesame bun

reg.2.59

Sea Salt

reg.2.59

Vegan Mayonnaise
Horseradish Fry Sauce
Tartar Sauce
Caper Aioli
Cucumber Aioli
Sliced Walla Walla Sweet Candy Onions
House-made Hayshaker Farm pickles
Lettuce
Frog Hollow Farm heirloom tomatoes

Comfort

reg.8.99

Baked tofu, carrots, onions, celery, peas, garlic, ginger, tamari, scallions

SIDES: Egg Rolls

reg.8.99

Grilled chicken, carrot, onion, celery, peas, garlic, ginger, tamari, rice, Wilcox Family Farm cage-free egg, scallions

SIDES: Egg Rolls , Wilted Hayshaker Farm Kale & Green Beans

reg.2.59

Sweet chili dipping sauce

Stay Fresh

The Buzz: Chickpeas

Are chickpeas a valuable addition to your kitchen or just another food trend?

Berry Bread Pudding

Don’t waste the bread, turn it into pudding instead!

Budget-Friendly Bites

With a little planning, wholesome meals become accessible to any budget.

The Buzz: Microwaving – Does it Nuke Nutrients?

Does microwaving food reduce its nutritional value?

Edible Chocolate Chip Cookie Dough

Enjoy this no-bake cookie dough straight from the mixing bowl.

Store Food Like a Pro

Whether you’re eating out or cooking at home, knowing how to keep food safe during storage is critical to staying well.

Are Sports Drinks Better than Water for Exercise?

Do you really need specialty sports drinks? Our sports dietitians break down hydration science.

White Bean Dark Chocolate Oat Bar

Bean bars that nourish your body and deliver flavors that will satisfy your taste buds in just a few bites.

Fueling for Your Best Performance

Maximize the benefits of working out by choosing foods to fuel up and recover quickly after all that effort!

Combing Through the Clutter: How to Identify Credible Nutrition Information

Be a slightly skeptical consumer by seeking out information from qualified professionals for advice on your health.

Oyster Mushroom Bacon BLT

Experiment with the smoky flavors of this plant-based “bacon” that can be stacked for a delicious BLT.

Selective Attention Bias: Are You Missing the Full (Health) Picture?

Take a step back and expand your selective attention to see what your brain may be missing.

The Sometimes Vegetarian: Small Changes Can Lead to Big Results

Consider these small changes to nourish yourself and protect the planet that we all share.

Chipotle Tofu Tacos

Ground tofu makes the perfect filling for a satisfying, smokey, and plant-centric taco.

On Your Mark, Get Set, Go for the Plants!

Plants fuel people and help protect the planet – if athletes can do it, so can you!

Vegetarian

Vegan

Made without Gluten-Containing Ingredients

Halal

Farm to Fork

Seafood Watch

Raw/Undercooked

FOOD ALLERGIES

Serving Students with Food Allergies and Celiac Disease

The dining services team is well-trained in food allergy awareness and offer a number of options for students with food allergies and celiac disease. This includes communication about and modification to existing menu items, special preparation of menu items, and access to special products as agreed upon with students.

Daily menus for each café can be accessed at whitman.cafebonappetit.com. Menu items that are appropriate options for most students with celiac disease are labeled as “made without gluten-containing ingredients” and can be filtered to streamline searching using the dietary preferences filter. Top-9 allergens are included in menu names and/or descriptions whenever possible. For more on eating with a food allergy in our café, visit this page and view the guide on food allergies and celiac disease at Whitman College. Further questions about ingredients can be answered by our trained managers/chefs on-site.

For questions about these services or to request food allergy accommodations, students should contact:

Shannon Null, General Manager
shannon.null@cafebonappetit.com

Andrew Johnson, Director of Residence Life and Housing
johnsoam@whitman.edu

Eat Right — For You

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Subscribe to Menu Mail

Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Shannon Null

General Manager

Telephone (509) 527-5763
shannon.null@cafebonappetit.com

Meet the team

Instagram

bonappetitwhitman

981 1,520

Proudly serving nutritious, seasonal fare to the Whitman community 🍴

View

Open

This Chef Appreciation Week, we`re celebrating the amazing culinary team at Bon Appétit Whitman who bring fresh, flavorful meals to the Whitman College community every day. To show their appreciation, students came together to sign a special banner for our culinary team, thanking them for their hard work and dedication. Thank you to our chefs for crafting meals that nourish both body and soul! 👩‍🍳🍴👨‍🍳
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📷 @kaitlinmoor.photo
@whitmancollege #ChefAppreciationWeek #bonappetitwhitman #whitmancollege #farmtofork #clevelandcommons ...

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Open

It’s hot out there today ☀️🕶️⛱️
Cool down with a local Walla Walla Cheese Company push pop located at the Sushi Station at lunch today!
Happy Friday 💙
@wallawallacheese @whitmancollege
#funbrella ...

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Open

**Exciting news!** We`re thrilled to announce that our café at Reid Market is now proudly serving coffee from the beloved local favorite, @cartecoffee! 🎉

Known for their rich and flavorful drinks, @cartecoffee has become a cherished spot in our community, and we`re excited to share their incredible coffee with you right here on campus. Stop by for a cup of their amazing brew, and if you`re nearby, be sure to visit their downtown location too! ☕
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#whitmancollege #supportlocal #espresso #cafelife
📷 @kaitlinmoor.photo ...

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Open

Welcome back, Whitties!!

We are so happy to have more people on campus, and we can`t wait to serve you at Cleveland Commons! Come by and choose from the many delicious options offered. 🍴😋
Just in case you need a reminder, down below is the operation hours for Cleveland.
See you there!
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Espresso: 7:00am - 8:00pm
Breakfast: 7:30am - 9:30am Wed-Fri
Lunch: 11:30am - 1:30pm Sat-Sun
Dinner: 5:00pm - 7:00pm
Late Night: 7:00pm - 8:00pm (Grill & Comfort)
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#whitmancollege #clevelandcommons
📷@kaitlinmoor.photo ...

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Open

💙💛 Summer Fly In weeks are here 💙💛
Our favorite part of summer! We had a blast getting to know the incoming first year students- cannot wait for Fall Semester! @summerflyin @whitmancollege ...

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Open

Stop by Jewett Cafe and grab a Jackfruit Quinoa Crab Cake Slider today made with plant-based ingredients that will fuel your body to avoid a post-meal slump 🌱😍
#bamcoplantforward #plantforwarddeli ...

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